Porcelain Rice Cooker With Bamboo Handle, boxed
“A convenient and fool-proof way to cook, serve, store and even re-heat rice and other grains — all in the same vessel” — Helen Chen
If you can boil water, you can make perfect rice every time!
HOW TO USE YOUR PERFECT RICE COOKER
So easy to use! Simply measure rice and water and add to the Perfect Rice Cooker. Put the cooker in a stock pot partially filled with water. Cover the stock pot and steam until done. Rice will be cooked perfectly – light, fluffy and ready-to-serve right at the table. Re-heating is easy too – just repeat the steaming instructions and cook until the rice is heated through. It’s quick, simple and the rice stays fluffy without drying out. Complete instructions and easy recipes included.